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PNA One Step Closer To MSC Tuna Certificationff

14 July 2011 Pacific Islands
Source: PNA Press Release

The Parties to the Nauru Agreement (PNA) are one step closer to gaining the globally recognized MSC eco-label for sustainable harvested tuna, after the Marine Stewardship Council (MSC) accepted and published the very detailed consultation and assessment report by consultants, Intertek Moody Marine Ltd, which strongly recommends MSC certification of PNA free school skipjack tuna.

This would lead to MSC certification of almost 70% of skipjack tuna caught in PNA waters - which includes Federated States of Micronesia, Kiribati, Marshall Islands, Nauru, Palau, Papua New Guinea, Solomon Islands and Tuvalu. However the next step towards certification is a second objection process, in which organizations opposed to MSC certification, may challenge the MSC assessment within 15 days. “This may or may not occur” , said,  Dr Transform Aqorau,  Director of the PNA, “but indications are it is probable, given the serious vested economic interests of some current and potential offshore players in exploiting our resource, to feed their commercial enterprises, and opposing  the strict conservation measures of PNA is enforcing sucessfully it’s own waters. Conversely PNA puts emphasis on enforcing the highest principles and standards for sustainability in PNA waters, and not wanting to see our fishery follow the demise of other tuna RFMOs globally”.

PNA sees there are potential social and economic gains that are projected for the region’s domestic industry and vulnerable economies, following a successful Certification process, and then building on other initiatives.

With an objection, the certification process may be halted until formal adjudication procedures are heard. Without an objection, certification would be initiated after a period of 15 days.

Intertek Moodys response critical comments to date are:

The MSC process is based on an independent, objective and factual assessment of the fishery. Inevitably this will identify both strengths and weaknesses in fishery management. These are then reported openly by the assessment team. Overall the unassociated fishery comfortably met the MSC requirements for management of the stock (P1 score 84.4 (out of 100)), for management of ecosystem interactions (P 2 score 86.3) and for an effective management system (P 3 score 85.5).

Note: although no MSC scoring area of the assessment failed in the free school skipjack fishery, some weaknesses in areas not achieving 100/100 have been critically noted and addressed through Conditions and recommendations. PNA has welcomed these positive inputs.

Once the certificate is issued, PNA free school skipjack tuna can bear the MSC eco-label in recognition of the high levels of governance and environmental standards demonstrated in the PNA purse seine fishery to catch free school skipjack tuna.

MSC, Eco-labeled skipjack tuna is already in high demand among global retailers, as consumer awareness and environmental campaigns are increasingly putting pressure on the global food industry to source sustainable fish.

While this week, the International Union of Conservation for Nature (IUCN) has pointed to the 5 number of tuna species which have an endangered or vulnerable status, skipjack tuna in the Pacific Islands region is not rated as under any threat of overfishing, in fact the stocks are independently declared healthy and well managed.

The PNA has taken many world-first conservation and management measures to help protect its abundant skipjack tuna stocks such as restricting effort through limiting fishing days, introducing limits and closed seasons on the use of Fish Aggregating Devices, closing unregulated adjacent high seas areas to purse seine fishing and having 100% monitoring of fishing through observers onboard and satellite tracking on every purse seine fishing vessel. Current new initiatives include minimum mesh sizes, eforms, and FAD tracking amongst other measures.

Dr Transform Aqorau said: “The PNA office exists to maximize the economic benefits to Pacific Islanders from sustainable management of our tuna achieving MSC Certification is an important step towards this goal, so that consumers of our tuna, can recognize the value of our work here for the sustainable management of our tuna resources for the benefits of our PNA members, and our people’s participation.  Also establishing Pacifical Ltd to promote and trade MSC certified and socially accredited tuna is part of our strategy.  We are happy with progress so far and after over a year of intense scrutiny by the assessing team from Intertek Moody Marine Ltd, and now published by MSC, we hope to soon be able to use the MSC eco-label on our skipjack tuna.”

About the MSC and its eco-label: The MSC (Marine Stewardship Council) is an international non-profit organization that was set up by WWF and Unilever to promote solutions to the problem of overfishing. The MSC, independent of its founding organizations when the MSC was incorporated as a legal entity in 1997, runs the only certification and eco-labeling program for wild-capture fisheries consistent with the ISEAL Code of Good Practice for Setting Social and Environmental Standards and UN Food and Agricultural Organization’s guidelines for fisheries certification.

Together the fisheries already engaged in the MSC program record annual catches of close to 9 million metric tons of seafood, representing over 12 percent of global capture production for direct human consumption.